MITRAN DA DHABA HARRIS PARK WIGRAM STREET

Sapna Rajput a month ago

We came here for lunch, were travelling from Brisbane and absolutely loved the experience! ❤️ The food was amazing, the hospitality was fantastic, and the vibe was just perfect. What really stood out was the genuine involvement of the owner — you could truly feel their passion and care in every detail. Highly recommend! 🌟must visit

ARNAB CHAKRABORTY a month ago

Mitran da dhaba was an amazing experience. During my stay been there multiple times during different times of the day for breakfast, lunch and dinner. The food is served with great hygiene, the taste is authentic and above all I personally find it value for money. The quality served justifies the amount charged. The location is easy to find. Sometimes it’s a bit challenging to get a seat immediately due to the rush as this restaurant seems to be very popular. Great food, awesome staffs, and superb taste.

Claudia P 2 months ago

Visited on a Sunday with four people and ordered two non-veg thalis, samosa chaat, and a cheese and garlic naan. Everything was incredibly tasty and packed with authentic flavour. The thalis were especially generous and satisfying. The service was excellent, although our cheese and garlic naan was accidentally forgotten and only arrived after we’d finished the rest of our meal. Despite the small mix-up, we really enjoyed our visit and would definitely come back.

Dr Abdul Bari 3 months ago

Good desi food. Sarson ka saag and makai ki roti are awesome. Platter for lunch are equally good. Non veg platter has three types of curry with a small piece of nan and rice plus salad, achar and gulab jaman. Sizzling murgh tikka is tasteful. Sweet lassi is of great taste. Recommended for desi food lover. This time the taste of Makki ki roti was a bit low. Needs improvement, last time it was very good. Ambience is excellent, service is good. Goid clean environment

Diwa Venkata 5 months ago

I recently visited Mitran Da Dhaba and had a decent overall experience. We ordered a variety of dishes including tava chicken, garlic naan, angara murgh kebab, and kaju kishmish kofta. To start with the positives, the food was served hot and fresh, which is always a good sign. The garlic naan was soft and well-cooked, pairing nicely with the gravies. The angara murgh kebab had a nice texture and was cooked properly, while the kaju kishmish kofta had a pleasant richness to it. The tava chicken was alright, though nothing particularly memorable. In terms of taste, while everything was decent, the dishes lacked that authentic depth of flavour you typically expect from a good North Indian dhaba-style place. The spices felt a bit toned down, and the overall flavour profile didn’t stand out or offer anything unique compared to similar restaurants in Harris Park. The service, however, was definitely a highlight. Staff were attentive, polite, and ensured we were comfortable throughout the meal. We were also given complimentary gulab jamun, which was a nice gesture. That said, I’m writing this review based on my genuine experience rather than the free dessert. Overall, it’s a good place