Feather and Bone Providore Marrickville

Marcellacfcccffi Dahanuuu 6 months ago

Got a 14kg suckling pig and spit for my husband 50th birthday on Saturday!! Well that was amazing starting from the pig 🐖 was incredible easy to cook and control top quality and to top it off the service and the set up and pick up what gentleman Neville help in every way and explained every detail perfectly on instructions… keep it up guys looking forward for our next one 10/10

Jesse Owad 8 months ago

Seamless experience beginning to end - even through the christmas rush the whole team was organised, informative & super friendly. We ordered a whole milk fed lamb which really made Christmas special for our family. It was melt in your mouth delicious! Shoutout to Emily in the spit department who helped me beginning to end. Highly recommended!

Lal J Edited 4 months ago

I’ve placed a couple of orders for delivery, and the products I’ve tried so far have been excellent. Great taste, with none of the white, scummy residue you get with water-injected meat. I’m still figuring out my favourites, but the sausages are winning the taste-bud test. Pasture-raised is an ethical benchmark, and the quality of processing by F&B definitely adds value. Expensive but good…Recommended. UPDATE: Few orders since my original post, I have figured out, of the range I’ve tried, what I like. The stand out has to be their Gala Pies, just fabulous. Obviously, others are aware as they always sell out. Keep it up.

Rowan Watson a year ago

I attended a Sausage making course at Feather and Bone which was brilliant! Grant, the host, was a very good teacher, made it all very easy to follow and informative. I can’t wait to get home to Ireland and have a go at his recipes, which are very tasty, as we got to take our creation home to cook as well as samples cooked on the barby on site. I would highly recommend this course to everyone, a must do! Rowan Watson

Myer Kwok a year ago

I ordered the pastured heritage pork half ham leg and the wild honey and ale glaze from Feather and Bone for a Christmas party I was hosting, and it was absolutely outstanding. I also opted for their additional service to have the ham skinned and scored, which saved me so much time and hassle—it was such a thoughtful option to have available. The quality of the ham was unparalleled. My guests couldn’t stop raving about how delicious it was, and I have to agree—it was by far the best we’ve ever tasted. I’ve been a loyal customer of Vic’s Meat baby whole leg ham for years, but after this experience will be switching to the Feather and Bone ham for Christmas from now on. The online ordering process was seamless, and the delivery was reliable and exactly as expected. It’s clear they take great care in both the quality of their products and the service they provide. I can’t wait to order all my meat needs through them from now on. Highly recommend Feather and Bone for anyone looking for top-quality meats and a hassle-free experience—they’ve truly won me over.