Ragazzi

Joseph Tay a month ago

How does Ragazzi only have 4.4 stars?? This place is cosy, tucked away on Angel Pl, and while the beef crudo with Parm cream & pear was yum the Lumache with spanner crab and fermented chilli butter was the best pasta I’ve had in a while (and I eat plenty of pasta). fantastic chew and fantastic flavor, every bit as tasty as it sounds. I must mention the warm and attentive service — Miguel was very friendly & patient & helpful and made the entire experience even more excellent than it already was. knowing that we were tight on time, they got our dishes to us really efficiently. Cannot wait to be back!!! Also the Panna Cotta w pear & honey crisp was a great way to finish the meal hoo wee great TASTY food great warm service on a cold winter night thank you Ragazzi!! if the Bar Totti line has got you beat just turn the corner into something better :)

Michael_W _Downunder a month ago

Over the years we had been to many fine dinning restaurants and always like to try different places. Ragazzi has awesome flavours with there meals, service from the staff was really good and even though it is a small place it has a great atmosphere. Presentation of the plates were really good and the food thing was there was no real rush to move along your plates. We will certainly be back to try out more of the menu.

Jeramie Amancio a month ago

Great place for some authentic Italian food and wine. Place was tucked in in Angel place. It is a smal and aesthic restaurant. Staff were very friendly, accommodating and knew the menu. Ordered their pansotti prawn. The prawn was delicate, cooked perfectly. The caviar complimented it well and the sauce was tasty and addicting. Pair with the Generazione, this salad crisp, clean and no tart after taste. Went well with the pansotti.

Nicole Cadiz 3 months ago

What a treat! I work literally 2min away from this gem and only recently visited. I dined with my daughter who’s was visiting. We were so spoilt. Idris was an absolute gem. Seated us at a great table and showered us with attention. The whole team was wonderful. Then the sensational moments continued. We started with the tartare and potato crisps. I enjoyed a couple delish oysters while sipping on some amazing vino. The menu changes regularly and the dishes are difficult to choose from as they all sound amazing. We enjoyed two wonderful pasta plates the artichoke ravioli and My fav was the pork sausage pasta. We were given the most amazing panacotta to end. I will definitely be back and bring all those who will join me at this superb little place tucked away in the CBD.

Equations W 6 months ago

It is hands down one of the best pasta i’ve ever had and that’s including trips I’ve had to Italy. The atmosphere is super cozy, the lighting and decor (even the bathroom) is very nice. It was very pleasant. My friends really liked the beef crudo. We had three pastas, the lumache, mafaldine and one with speck, all were amazing. The pasta itself is perfectly cooked just on its own. The service was very nice, highly recommend!