Win Kee Butchery
Butchers, Delis & Fishmongers in Haymarket, New South Wales
3.5 (27)
| Category | Butchers, Delis & Fishmongers |
|---|---|
| Address | 9 Quay St, Haymarket NSW 2000 |
| Area | Haymarket, New South Wales |
| Phone | 0433 530 788 |
| Google rating | 3.5 (27) |
Opening hours
| Thursday | 9:30 amβ7 pm |
|---|---|
| Friday | 9:30 amβ7 pm |
About Win Kee Butchery
Win Kee Butchery is one of the butchers, delis & fishmongers listed in Haymarket, New South Wales. The business is registered at 9 Quay St, Haymarket NSW 2000; use this page to check its opening hours, phone number and Google rating before you make the trip.
Eating out in Australia ranges from beachside takeaways to hatted dining rooms, and a listing like this one is best judged on freshness, turnover and how consistent the reviews are rather than on decor. If you have dietary needs, most kitchens will adapt a dish if you ask. Licensed venues serve alcohol; BYO places let you bring a bottle for a small corkage fee. Tipping is appreciated but never expected.
Opening hours are published for 2 days a week. On most of those days it is open 9:30 amβ7 pm. Hours in Australia do change around public holidays and long weekends, so a quick call before a special trip is sensible. You can reach Win Kee Butchery on 0433 530 788; calling is usually the quickest way to ask about availability, prices or directions.
Its Google rating is 3.5 out of 5 from 27 reviews, a solid but mixed picture; reading the most recent reviews will tell you what to expect.
Haymarket is in New South Wales, on Australia's east coast, where summers are warm and humid, winters are mild and businesses keep to standard hours year-round with the usual public-holiday changes. Australian addresses list the street number, suburb, state abbreviation and postcode, and Haymarket follows the same pattern; a number like 2/411 means unit 2 at number 411. The map link on this page shows the exact spot.
See the other butchers, delis & fishmongers in Haymarket listed below to compare ratings, hours and locations before you decide. If you own or manage Win Kee Butchery, you can claim this listing to correct details, add photos and a description, and receive a verified badge. Everyone else can help by leaving an honest review on Google after a visit.
Latest Google reviews
The 5 most recent reviews shown on Google Maps. Reviews belong to their authors; read all of them on Google.
li k 3 months ago
This is the worst butcher's shop in Sydney. When I bought the pork belly, I didn't look carefully. When I got home, I found it was all fat. It was so fatty that it could be used to make oil. You treat your customers like this. Besides, the staff in this butcher's shop are very disgusting. They deliberately ignore what you say. I strongly suggest you go to the butcher's shop in the market downstairs. They are much more polite and the quality of the meat is also much better than this one.
Yoki 9 months ago
Keep purchasing meat here for years but recent experience is bad. The girlβs volume is quite low. I almost on the glass to hear what she said. Have to repeat several times what I want. She is not a qualified sales person. What makes this experience worse is when I ask for the free giveaway for my purchase. The threshold for free free range egg has been around 80 for all the previous times though I often spent 100+ here. But this time she told me it is 100. And 80 is for cage egg. However, I purchased the same thing at the same amount exactly as last week. Then they changed the explanation of threshold for cage to 65. And change the 80 threshold for qual egg. So there is no fixed threshold? It can be explained by staff with any threshold at different time? I do not care about cage or free range actually. But what I care is they made it like I am lying just to get the free range egg. I can accept a fixed criterion but cannot accept it can be changed without any reason. I just throw away the package this morning of the egg I got last week so my memory cannot be wrong. It is really disappointing.
Qing Ye 10 months ago
Iβve been buying meat from this butcher for the past three years. Three days ago, I bought pork ribs, minced meat, and a whole chicken. I asked them to cut the chicken into small pieces, and they told me to come back in half an hour. When I picked it up, I didnβt check the bag and just left. However, when I was about to cook two days ago, I realised they never gave me the chicken at all. Iβve tried calling and texting for the past two days, but no one answers or replies. Really disappointed with the service.
vinny tina a year ago
I love buying meat here always fresh and the staff were super helpful. Most of the times i always buy meat and ask to cut smaller as i donβt live in city and it is easier to be carry in smaller pieces. The staff were always done it for me. Today i have been served by an old lady staff never seen her before, she said not able to cut it they were too busy and low staff. I donβt think they are that busy once i was there literally only 2 customers including me and 4 staff. At least she cut in half the meat for me. I hope all staff are the same and helpful i love coming here and buy the meat. It just make my life easier.
veni tjhin a year ago
I called this shop to order 2kg of minced pork fat because I urgently needed it. The person on the phone refused to take my order, insisting that I had to walk in. I explained that I wanted to make sure it would be available, but he didnβt care and ensured me I can do walk in. When I arrived, the rude woman at customer service informed me they only take pre-orders for minced pork fat in the morning and that they were out of stock. This was a complete waste of my time, and no one offered any form of compensation for my inconvenience. Their attitude was dismissive and unprofessional. I wonβt be coming back! Let me know if youβd like to adjust this further.
Frequently asked questions
Where is Win Kee Butchery located?
Win Kee Butchery is at 9 Quay St, Haymarket NSW 2000, in Haymarket, New South Wales. Use the βOpen in Google Mapsβ button on this page for directions.
What kind of business is Win Kee Butchery?
Win Kee Butchery is listed as a butcher.
What are the opening hours of Win Kee Butchery?
Published hours are Thursday: 9:30 amβ7 pm; Friday: 9:30 amβ7 pm. Hours can change on public holidays, so call before a special trip.
What is the phone number of Win Kee Butchery?
You can call Win Kee Butchery on 0433 530 788.
How is Win Kee Butchery rated on Google?
Win Kee Butchery has a Google rating of 3.5 out of 5 from 27 reviews.
Are there other butchers, delis & fishmongers near Win Kee Butchery?
Yes. Haymarket also has Butchers Grill Paddy's Markets, Tender & Fresh Meat, Campbell Meat among others; see the full list of butchers, delis & fishmongers in Haymarket at the bottom of this page.
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